Sunday, April 4, 2010

Happy (i'm not baking) Easter!

even up to the last minute, I'm decorating for Easter....

this is my rare Bird's Nest Fern

just kidding. it's actually called "green fantasy"

enormous hydrangeas leftover from a sample arrangement done for a client by Lilly's Florist

this is what 4 dozen daffodils looks like

and like i said, you would never even know they were missing if you saw the garden

more leftover flowers

no baking, but i did make some cole slaw-cabbage, carrots, half an onion, and then a mix of Greek yogurt, mayo, Dijon mustard, apple cider vinegar, salt, and pepper-didn't really measure anything.

i cheated on the carrots


cored and halved, before shredding

all done. cole slaw is ALWAYS better the next day.

this is what happens on a vodka and bourbon driven Easter Eve at the Penthouse. the Easter Bunny attacks Lando.

leave the eggs, take the cannoli.

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